POSITION: Concessions/ Banquet Server
DEPARTMENT: Food & Beverage
REPORTS TO: Food & Beverage Banquet or Concession Manager
FLSA STATUS: Part-time/On call, hourly, Non-Exempt
Summary
Position requires an individual to have customer service skills, positive attitude, food preparation, assist in preparing location and area for day to day operation, responsible for accurate accounting and all transactions and assist with location inventory controls.
Essential Duties and Responsibilities
Maintain safe working conditions and sanitary work area.
Maintain accurate cash handling procedures at all times.
Follow rules and regulations of Legends Global Food & Beverage.
Provide great customer service.
Interact with customers and clients in a pleasant and professional manner.
Skills and Abilities
Ability to get along well with others
Basic working knowledge of food and beverage
Basic math ability to accurately count and handle money.
Basic food preparation.
Positive attitude and neat appearance.
Ability to receive and carry out instructions in a timely manner
Positive customer service oriented attitude at all times
Attention to detail
Must be able to work standing for the duration of shift
Must speak and understand English.
Other Qualifications
Requires ability to work flexible hours, including nights, weekends and holidays in addition to normal business hours.
NOTE:
The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.
Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.