YOUR MISSION
Our guests and teams are in great hands with you.
As Director of Food & Beverage, you lead the entire F&B operation, including the restaurant, bar, coffee shop, and event/workspace areas.
You are responsible for driving the profitability and performance of each outlet, while working closely with the Executive Chef on menu engineering, pricing strategies, and the overall food & beverage offering.
You recruit, lead, develop, and coordinate the entire Food & Beverage team, ensuring strong operational execution while managing the many responsibilities that come with running a successful F&B operation.
You ensure full compliance with hygiene, food safety, and operational standards at all times.
Above all, you make sure that every guest enjoys a seamless, memorable, and unmistakably Mama experience.
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