When expertise meets passion at 25Hours Paris Terminus Nord.
At the Sape Bar, it’s not just the drinks that take center stage. Talented individuals work here, just as true to their own style as the unique guests they serve. Working closely and regularly with concept creator and culinary genius Jörg Meyer, we ensure a high standard of quality together. The team is experienced yet laid-back.
We’re looking for our future Barman (m/f/d)!
In this role, you’ll help make our hotel a special place…
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