Step into a fast-paced, high-energy hospitality role where you help bring two unique experiences to life, Notch8 and our intimate speakeasy-inspired lounge.
As a Server Assistant, you’re at the heart of smooth, elevated service. You keep things moving, support the team, and make sure every guest experience feels effortless. Whether it’s a lively dining room or a moody cocktail bar, your awareness, teamwork, and attention to detail help set the tone for a great guest experience.
This is a great opportunity to gain hands-on experience in a luxury hotel environment while working alongside passionate hospitality professionals.
What’s in It for You
- Seasonal full-time opportunity from April through August 7, 2026
- Competitive pay starting at $21.03 per hour, increasing to $26.29 after successful completion of the probationary period
- Complimentary meals during your shift through our Colleague Dining Program
- An inclusive, empowering, and positive company culture
- The opportunity to work alongside passionate hospitality professionals
- Exclusive access to the Pacific Northwest Food & Beverage Discount Program (50% off at select dining destinations)
- Learning and development opportunities through our Academies
- Work in a luxury hotel within a historic Vancouver landmark
- Opportunities to contribute to Corporate Social Responsibility initiatives
What You Will Be Doing
- Support seamless front-of-house service across both Notch8 and the Speakeasy
- Assist with mise en place, side stations, table settings, and overall service readiness
- Deliver efficient food running, table clearing, resetting, and beverage support to maintain smooth service flow
- Ensure dining and lounge areas remain clean, organized, and guest-ready at all times
- Collaborate closely with servers, bartenders, and kitchen teams to support timely and accurate service
- Maintain strong awareness of guest needs and assist in creating a smooth, attentive, and elevated experience
- Communicate guest dietary restrictions, allergies, and special requests clearly and accurately to the team
- Support private dining, events, and special functions as required, including setup and teardown
- Uphold all service standards, operational procedures, and brand expectations across both outlets
- Follow all health, safety, and sanitation guidelines when handling food and beverage items
- Provide additional support duties as required to ensure efficient and successful service operations