Consistently offer professional, friendly and engaging service
Maintain stock and cleanliness of stations for all meal periods with necessary equipment
Prepare all coffee, espresso, juice bar drinks ordered while maintaining high productivity levels
Maintain accurate department signage and pricing
Manage transactions with customers using POS system
Maintain back stock in good order
May assist with bartender duties when required
Operate and sanitize all equipment in a safe and proper manner
Sweep floors between guests and service accordingly
Clean up spills and debris off the floor during and between service
Discard trash to appropriate location
Maintain cleanliness and organization of the station and the workspace
Ensure standards are respected with regards to plate presentation
Expedite food orders when necessary
Support and assist Chefs and Managers
Control costs and waste
Be proactive by assisting co-workers
Be familiar with all menu items and aspects and services of the property
Clear excess dishes on counter to maintain clean and orderly appearance
Exceed guest’s expectations
Maintain LQA/Forbes 5* standards of service
Comply with liquor laws
Maintain regular and predictable attendance
Other duties as assigned

Barista (Part-time)

Job Description