Summary of Responsibilities:
Reporting to the Bell Captain, responsibilities and essential job functions include, but are not limited to, the following:
- Consistently offer professional, engaging and proactive guest service while supporting fellow Colleagues
- Provide exceptional guest service by greeting and interacting with guests in a genuine, engaging and helpful manger to ensure exceptional guest experience
- Maintain high standards of personal appearance and grooming, which include wearing the proper uniform and nametag while working.
- Demonstrate awareness of groups, events and activities happening in the hotel and direct guests to functions within hotel as required
- Escort guests to their room and upon arrival conduct an overview of the room to ensure that guests are familiar with their surroundings
- Ensure the timely and efficient transfer of luggage to and from the guest鈥檚 room
- Expedite guest room changes as required
- Deliver messages and other items to guest rooms and within the Hotel
- Maintain a presence in the lobby, offer assistance to guests as required
- Follow department policies, procedures and service standards, including all safety policies
- Participate in hotel committees
- Strict adherence to all Health & Safety training, guidelines and work practices previous, during and following an epidemic (whether local or global) that are established by Accor, local government, international bodies including the World Health Organization (WHO) and Center for disease control (CDC)
- Perform any other duties, tasks, and assignments within your department as required