A Barista creates and serves specialty hot and cold beverages according to Eatalyâs recipes and guestsâ special requests. A Barista is knowledgeable about all coffee menu items, provides high-quality, fast-paced service and is able to work at multiple QSR counters performing various functions. Reports to the QSR General Manager and the QSR Assistant General Managers.
- Prepares and serves authentic Italian espresso, coffee and other café drinks at multiple counters
- Provides guests with exceptional service and product details, such as coffee blend or preparation description
- Sets up stations and replenishes displays neatly including separation of allergens (nuts, wheat, etc.)
- Ensures all items are dated and following First in First Out (FIFO) standards
- Weighs, grinds or packs coffee beans for guests according to their specifications
- Operates the Point of Sales (POS) system ensuring accuracy of cash drops and authenticity of bills
- Cleans and sanitizes work areas in accordance with supervising health agency of the area
- Works across all QSR counters serving pastry, gelato, pizza and other Italian delicacies
- Maintains a calm demeanor during periods of high volume
- Performs other duties as required or assigned