We are seeking a detail-oriented and analytical Cost Control professional to join our team in Sharm el Sheikh, South Sinai, Egypt. As a Cost Control specialist, you will play a crucial role in optimizing our financial performance by monitoring expenses, analyzing data, and implementing cost-saving measures across our operations.
- Develop and maintain cost control systems to track expenses across all departments
- Conduct regular inventory checks and reconcile discrepancies in beverage and food stocks
- Analyze financial data to identify cost-saving opportunities and areas for improvement
- Prepare daily food and beverage potential cost reports
- Ensure accurate pricing and menu changes are implemented in the Point of Sale (POS) system
- Collaborate with department heads to establish and maintain appropriate par levels for inventory
- Monitor supplier contracts and pricing to ensure competitive rates
- Verify invoices for accuracy before forwarding to Accounts Payable
- Conduct quality inspections of received goods, particularly perishables
- Generate and present detailed cost analysis reports to management
- Implement and maintain cost control policies and procedures
- Assist in budget preparation and forecasting activities