Job Description

Provide strategic oversight of the culinary and food experience, working collaboratively with senior operational leadership
Act as a senior ambassador for the Fairmont brand, embedding brand standards, service culture, and luxury positioning
Shape menu philosophy, culinary concepts, and food identity across restaurants, bars, banqueting, in-room dining, and spa/wellness offerings
Support consistent quality, presentation, and service excellence across all food and beverage outlets
Contribute to food and beverage commercial strategy, including menu engineering, cost control, and revenue growth initiatives
Partner with Sales, Marketing, and Events teams to support promotions and signature guest experiences
Champion food safety, sustainability, and brand audit compliance
Mentor and support senior culinary and food & beverage leaders, fostering a positive and inclusive culture

About AccorHotel

AccorHotel