We are looking for a skilled and motivated Demi Chef de Partie – Bakery to join our culinary team. The ideal candidate has a passion for pastry, strong attention to detail, and the ability to deliver consistent quality in a fast-paced kitchen.
Key Responsibilities:
Assist in the preparation of pastries, desserts, and baked goods
Ensure high standards of quality, taste, and presentation
Follow recipes, portion control, and hygiene standards
Support daily operations and mise en place
Work closely with the Pastry Chef and kitchen team