Reporting to the Receiver the successful candidate will be responsible for:
- Receiving, storing and issuing stock, preparing reorders as necessary.
- Maintaining established par levels on both food and non-food items, checking quality and quantity as per Company standards.
- Maintaining the cleanliness, organization and safe environment of storerooms, fridges and surrounding areas with the help of Stewarding.
- Is responsible for month-end inventory taking, calculations and cost adjustments.
- Work with Receiver to follow up on back orders and partial shipments, ensuring goods received on scheduled delivery dates.
- Act for the Receiver and or Head Storeperson in their absence.
- Assist in maintaining other storerooms.
- Adequately assess the needs of departments with regards to par stock levels.
- May provide assistance to the Accounting department as required.
- Other duties as required.