About the job
Reporting to the Swedish Food Market (SFM) & Bistro Manager, you will be responsible for supporting the daily operations of SFM & Bistro, ensuring consistent housekeeping in the work area, delivering food of exceptional quality, and providing excellent customer service to our IKEA customers.
Your assignment
- Taking orders through the cash registry at Swedish Food Market (SFM) & Bistro.
- Processing food orders through the bistro counter.
- Preparation of meal ingredients and ensuring cleanliness and hygiene in food preparation areas.
- Clean and sanitise all food preparation areas in accordance with hygiene standards.
- Unload delivered food supplies, check stock inventory and ensure accuracy of inventories.
- Actively practice First-In-First-Out (FIFO) in all products to ensure freshness and quality of food.
- Adhere to operating procedures and ensure high levels of Quality, Service and Cleanliness (Q.S.C.) with conformance to Food, Safety and Hygiene practices.
- Execute store operations and ensure alignment with Functional Commercial Review Standards.
Your profile
- You are a highly motivated and responsible individual with strong time management skills.
- You are a strong team player who is also able to work independently.
- You can withstand prolonged hours of standing and work in a fast-paced food environment.
- You can commit to working on AM/PM Shifts, including weekends and public holidays.