As a Cake-A-Tier, you will…
- Prepare, bake and decorate our famous giant cakes, which meets specs and customer expectations
- Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors
- Communicate clearly with your team in order to provide high-quality cakes to customers on time
- Keep up to date with new products, menus and promotions
What you’ll bring to the kitchen:
- Ability to work under pressure in a busy kitchen and pull together as a team when needed
- A passion for delivering tasty and well-presented to customers each and every time
- Willingness to get stuck in, learn new skills and help out in different areas kitchen when needed