Bartender – Birdie G's
Fairmont Century Plaza | Los Angeles, CA | Full-Time | Permanent
Why work for Fairmont?
Join the team at Birdie G’s, the celebrated restaurant from James Beard Award–nominated Chef Jeremy Fox, now reimagined as an all-day California brasserie at Fairmont Century Plaza. A longtime fixture on the Los Angeles Times 101 Best Restaurants list, Birdie G’s blends American comfort food, Jewish deli traditions and California-grown ingredients. On the menu: house-made pastries and deli classics at breakfast, then steaks, fish and handmade pastas at dinner, alongside cult favorites like matzo ball soup and rose petal pie. Our bar program pairs classic and seasonal ingredient-driven cocktails with a wine list built around sustainable, low-intervention producers. Set in a space inspired by mid-century supper clubs, Birdie G’s is Century City’s new neighborhood gathering place, and you’ll help bring it to life from day one.
Behind the bar at Birdie G’s, Chef Jeremy Fox’s acclaimed California brasserie, that means crafting seasonal, ingredient-driven cocktails and turning a quick drink into the best part of a guest’s night. As Bartender, you’re part mixologist, part host and part storyteller. You’ll bring polish and personality to every pour, build connections with hotel guests and LA locals, and help make our bar a destination in its own right. If you love your craft and love people even more, we’d love to see what you can do.
What you will be doing:
Reporting to the Food & Beverage Management team, responsibilities and essential job functions include but are not limited to the following:
Master the craft
Create memorable moments
Run a tight bar
The boar crawls company career pages around the clock and emails you as soon as a new match lands, with the employer’s real posting date. No recruiter spam. Free.