We’re on the lookout for a Floor Manager to join our Leydi restaurant team at Hyde London City. You will be responsible for the overall daily running of the restaurant, ensuring smooth service and making sure guests feel special and eager to come back for more.
What you’ll do…
- Run the daily show ensuring seamless service and guest satisfaction.
- Teaming up with the culinary team on menus, service, and product availability.
- Run the daily briefing for the restaurant/bar team, promoting daily specials and upselling techniques.
- Coordinating and running the reservations system and drafting floor plan based on how many hungry guests we're expecting.
- Supporting the F&B Assistant Manager with Food & Beverage stock; ordering and stock take, and training.
- Handling the cash flow and making sure our revenue reports are in line with hotel standards.
- Team’s scheduling.
- Ensuring the restaurant/bar area are Health and Safety compliant for each shift.
- Responsible for the safe opening and closing of the restaurant.