How does your working day look like …
- You are responsible for the management of the service and ensure smooth processes within the team
- You take care of clean tables and workplaces, so that you can work hand in hand as a team - even when all guests come at the same time
- You stand for the high level of our food and swear in your colleagues for an equally special service experience
- As a trained gastronome, you never run out of things to do and conjure up the wow in the guest's face