Meals, uniform and accommodation are provided. Free public transportation in the city.
Employee benefit card offering discounted rates in Accor worldwide
Learning programs through our Academies and the opportunity to earn qualifications while you work
Opportunity to develop your talent and grow within your property and across the world!
Ability to make a difference in the local community through our Corporate Social Responsibility activities.
What you will be doing:
Manage and coordinate activities within your designated kitchen section
Prepare and cook dishes with precision, creativity, and consistency
Collaborate with the Head Chef to develop and implement new menu items
Ensure compliance with food safety and hygiene standards in all food handling, preparation, and storage
Train the team in cooking techniques and kitchen procedures
Monitor inventory levels and communicate restocking needs to the kitchen management
Maintain a clean and organized work environment
Assist in cost control measures and minimizing food waste
Ensure timely and efficient food service during peak hours
Adapt to changing priorities and handle multiple tasks in a fast-paced environment
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