Do you have a passion for pastry and a desire to bring your creativity to a world-class kitchen?
Take your culinary journey to the next level with us and join our talented Pastry Team.
A Commis I Pastryis responsible for preparing and presenting high-quality pastries, desserts, and baked goods to deliver an exceptional guest experience while consistently contributing to departmental goals.
What is in it for you?
What you will be doing:
Assist in the preparation, baking, and presentation of all pastry and dessert items
Ensure consistent quality and freshness of products served
Maintain cleanliness and organization of the pastry kitchen in line with food safety standards
Assist with inventory control, ordering supplies, and minimizing waste
Support senior chefs with new pastry and dessert creations
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