A Day in the Life

Sets up and stocks cafeteria using FIFO, monitors quality of food & assure enough food & paper stock available.
Responsible for brewing coffee, and keeping a good stock of beverages.
Serves & replenishes hot food in cafeteria, including monitoring temperatures and quality of food. Areas include breakfast, lunch & dinner service.
Cleans and sanitizes workstations, counters, steam tables and other equipment.
Interacts with customers/patients throughout the day/evening. Helps answer questions about food, ingredients & special needs.
Knowledgably about the food they are serving, including suggestive selling
Performs other duties and responsibilities as assigned

Food Service Worker- Contingent- Cadillac