Key Responsibilities

Ensure that all foods & products are constantly prepared and served according to the preparation time
Proactively communicating with kitchen vendors & rider to handover food.
Always ensure a sense of urgency from all kitchen team members.
Ensure that all equipment is kept clean & kept in excellent working condition
Responsible to maintaining appropriate cleaning scheduled.
Identify and solve operational challenges to avoid any discrepancy in operations for rider to vendors.
Check & follow up kitchen’s utilities availability.
Always communicate with the kitchen Ops coordinator.
Have to consult with respective Ops coordinator before solving any kind of problems.

Kitchen Runner