Do you have an insatiable appetite for delivering first-class service and a passion for the artistry of Food & Beverage? Then why not embark on a culinary journey with us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can savor and relish the experience!
We are currently seeking a F&B Supervisor to join our vibrant team. At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences. We value mindset as pivotal: anticipating guest needs, supporting your department, and consistently delivering memorable experiences
As an F&B Supervisor, you bring a refined level of hospitality, a customer-centric approach, and a genuine passion for enhancing the dining experience to our vibrant Food & Beverage Team. Your commitment to creating memorable moments for our guests makes you a valuable asset to our team.
· Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest levels
· Works as part of a team that maximizes guest satisfaction and comfort, delivering a positive and timely response to guest enquiries
· Takes responsibility for the duties and tasks assigned to the role, ensuring that all work is carried out in a timely and professional manner
· Delivers on departmental plans and objectives, where hotel initiatives & targets are achieved
· Collaborates with their immediate report, ensuring that costs and inventory are controlled, that productivity and performance levels are attained
· Builds and maintains effective working relationships whilst promoting the company culture and values.
· Ensures adherence and compliance to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as required