Job Purpose
The Principal Scientist, Product Development role is atechnicallead responsible for commercializing projects across the Canada portfolio.The candidate will have proven communication, teamwork, and commercialization skills and is comfortable operating in a cross-functional environment. This role willbe responsible fornot only product development andcommercialization, butalso collaborating with a dedicated team and cross functional peers to complete projects, build a pipeline of projects based on feasibility, andidentifyenablers for future opportunities. In addition, you will be consulted for trouble shooting, collaborating with manufacturing facilities and quality.
You will report functionally toR&D manager and to theCostco Pod lead, who will arrange priorities and tasksrequiredto commercialize the initiatives.
EssentialFunctions &Responsibilities
The role includes translating the consumer/businessneedinto products and packages that can be commercialized in a fast-paced test market environment.
Work closely withdedicatedteam toidentifynear and long-term opportunities. Complete mid/low complexity projects in the near term, that includes repacking and alternate packages that are within capability of existing manufacturing lines.
Build long term pipeline that offers a unique package/product that unlocks NSV and/or costefficiencies.
Develop andfacilitatenew product innovation by collaborating with platform teams, suppliers, and manufacturing facilities. Conduct bench testing for flavor/texture, shelf-life, and develop sensory plans accordingly. Work closely with quality, regulatory, and food safety to design foods that meet nutrition guidelines, claims on pack and can be produced at a manufacturing site. Complete the required specification and quality documentation as needed.
This includes understanding the businessneed, designing, and implementing tests, analyzing data, drawing conclusions, documenting, communicating results, and commercializing products.
Proven communication and teamwork skills are critical in this role, whichoperatesin a multifaceted and cross-functional environment.
This position requires an individual to balance multiple assignments/ tasks concurrently anddemonstratethe ability to work independently.
Exhibiting a collaborative attitude and applying innovative solutions area must.
Expected Experience& Required Skills
BS in Food Science, Chemical Engineering, Biochemistry, Microbiology, Agricultural Science with minimum of 7 years of experience successfully commercializing products end-to-end in the food or CPG industry or minimum 5 years’ experience withMaster’s Degree
Extensive R&D experience encompassing project management, technicalexpertise, and food science knowledge
Technical background and ability to apply prior learning or scientific principles to new situations
Desirable attributes –Familiarity with Canada/Mount Royal business, and familiarity with Meals and Sauces products and network
Experience delivering consumer centric, innovative solutions
Have knowledge of suppliers and food manufacturers
Demonstrated ability to influence, manage projects/people, and solve problems effectively.
Brings an entrepreneurial spirit and growth mindset
Must speak English, French speaking is a plus
Ability to travel to Canada and willingness to travel up to 30%
Work Environment & Schedule
This position is considered aNormal office environment with moderate travel to customer locations, stores, manufacturing facilities, etc.; offices are open workspaces
This job description is not designed to cover orcontainall duties or responsibilities that are requiredofthe role. Duties or responsibilities may change or be added with or without notice.
Objectif du poste
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