We are looking for a commis chef to join the kitchen team, We are looking for a chefwho is very hungry as we will provide full training and development for you when here.
About the Commis Chef role:
- Food preparation, stock rotation and food labelling
- General cleaning duties
- Ensuring high levels of Food and Health & Safety are maintained at all times
- Contribute to the development and planning of new products, menus, and promotions to enhance customer experience
- Carry out the smooth and efficient running of your section as appropriate.
If you wnat to learn, we can teach !
Hours per week: 45