Position Summary
The Busser / Barback is responsible for maintaining a clean and inviting restaurant facility by clearing/wiping tables, stocking products, performing housekeeping functions and engaging with our guests to ensure their needs are met. This position reports to the Restaurant Manager.
Job Posting Deadline
Applications for this position will be accepted until April 6, 2026.
Essential Job Functions/Key Job Responsibilities
• Responsible for following designated opening/closing procedures for the restaurant, to include housekeeping functions for restaurant, bar, and restroom areas
• Ensure all food items are stocked and alert manager to items which are out of stock
• Complete side work duties to ensure the restaurant is ready for service
• Engage with guests, helping as needed to ensure their needs are met
• Clean and clear tables efficiently
• Maintain cleanliness of bus stations to include removal of trash, recycling, composting
• Move tables, chairs, bus stations to facilitate housekeeping
• Complete tasks and projects delegated by your manager and assist elsewhere as business volumes and staff levels demand
• Other duties as assigned
Aspen Skiing Company
https://careers.smartrecruiters.com/AspenSkiingCompany