Role Summary
As a Cost Manager for Hotel, Commercial and Hospitality Projects, you will oversee cost planning, tender management, budget control, and commercial reporting across new builds, refurbishments, and high鈥慹nd interior fit鈥憃uts within hotel environments. You will work closely with clients, designers, operators, and contractors to ensure project costs are well鈥憁anaged while maintaining the quality standards expected in hospitality developments.
Project Support & Coordination
- Demonstrate strong knowledge of pre鈥慶ontract and post鈥慶ontract cost management processes for hospitality, hotel, or interior projects.
- Prepare cost estimates, budgets, and detailed cost plans for guest rooms, public areas, back鈥憃f鈥慼ouse spaces, F&B outlets, and specialty hospitality areas.
- Support tendering and procurement activities including preparing tender documents, conducting bid evaluations, reviewing commercial submissions, and compiling contract documentation.
- Track project costs, monitor variations, and support structured change control procedures.
- Coordinate closely with designers, contractors, suppliers, and hotel operators to ensure alignment on materials, finishes, specifications, and brand standards.
Governance & Reporting
- Prepare monthly post鈥慶ontract cost reports and participate in client presentations as required.
- Support value engineering initiatives focused on finishes, material selection, and hotel鈥憇pecific design efficiencies.
- Maintain accurate cost data, cashflow forecasts, and supporting documentation throughout the project lifecycle.
- Ensure compliance with internal governance processes and hospitality brand requirements.
- Contribute to knowledge sharing by documenting key learnings, benchmarks, and cost data from hospitality projects.