Location: Pasco, WA
Job Requisition ID: Req-259104
Time Type: Full time
About Lamb Weston
You’ve probably enjoyed our fries without even knowing it! As a leading manufacturer in our industry, and public Fortune 500 company, we inspire and bring people together with foods they love and trust. Our customer base includes international food service providers, restaurants, and households in over 100 countries around the world.
A highly innovative global corporation with a start-up mindset, we empower every individual to make a genuine difference. You’ll gain access to hands-on training to fuel your growth and success, explore opportunities for new solutions, and you’ll join a winning team of 10,000+ people all dedicated to raising the bar – together.
If you have a strong drive for results, a desire to help us bring the world together through our fries, and are ready for a fresh challenge, we want to hear from you.
Job Description Summary
Is responsible for the routine and non-routine repair and boiler & refrigeration equipment and systems.
Job Description
Maintains and promotes safe work practices at all times,assures that safe work practices are being followed in all work groups, and activelyparticipatesin safety programs.
Perform assigned duties and responsibilities in a safe and satisfactory manner.
Must understand andcomply withall known posted orgenerally acceptedinstructions, procedures, rules, practices,policiesor other items covered in the Employee Handbook.
Required to pass a pulmonary/fit test annually (due to the use ofSCBA).
Following established procedures such as SOPsperformsthe safe isolation, shut down, inspection, cleaning, adjustment, repair/overhaul or startup of equipment and systems within scope of responsibility.
Performs and documents line checks, corrective maintenance and preventive maintenance including the lubrication and inspection of equipment to sustain equipment reliability.Documentation may include but is not limited to SAP, Belt Tracking form, FM form, BDE card,etc...
Records data such as temperature of equipment, hours of operation, fuel consumed, temperature or pressure, water levels, and analysis of flue gases.Recordstank levels, chemical and lubricant supplies. Records other readings in daily logs and sheets as assigned at the specified intervals to verify and assureoptimaloperating conditions.
Per training and following established procedures such as SOPs isknowledgeable enough about boiler,refrigerationand departmentsystems to understandproperoperating and troubleshooting procedures.
Is knowledgeable enough about equipment performance to perform adjustments, etc., as neededtoassureoptimalequipment performance and the production of quality potato products.
Maintainsoptimalequipment operation as directed by tightening fittings, repacking bearings, replacing packing glands, seals, gaskets, valves, recorders, gages, and cleaning or replacing burners or other components. Troubleshootsandrepairsequipment as needed to sustain reliable andoptimaloperations.
Per training and following established procedures such as SOPs,adjustsmanual controls or overrides automatic controls to bring equipment into recommended or prescribed operating ranges, switch to back-up equipment or systems, or to shut down equipment.
Performs and documents troubleshooting of issues such as mechanical,electricaland pneumatic toidentifydefects,identifythe reason for the failure,determineroot cause and to take corrective action toeliminaterecurring failure.
Operates andmaintainssteam,condensateandwater conditioning systems. Performstests, andadds chemicals and/or makes operational adjustments asindicatedby the testing procedures to protect,optimizeand sustain healthy steam and condensate systems.
Performs non-routine jobs assigned by Boiler & Refrigeration Maintenance Lead, Maintenance Team Leader, Team Leader Production, or Plant Management and will perform jobs withsome oversight asrequired.
Required todevelop the knowledge and skills necessary to advance from a 2ndClass Boiler & Refrigeration Operator to a 1stClass Boiler & Refrigeration Operatorwithinthe maximum allotted time of18 monthsfromdate of hire,advancementor transfer as 2ndClass.Passinggrade
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