The Role:
Reporting to Suites Supervisors and Management, a Suites Bartender is responsible for positive guest interactions while accurately mixing and serving beverages to guests and for servers in a friendly and efficient manner.
Responsibilities:
- Event Days:
- Complete all set-up and breakdown of assigned bar.
- Greet and take beverage orders from servers or directly from guests.
- Mix drinks and cocktails according to specifications and recipes.
- Follow all responsible alcohol service guidelines as required by Federal, State, and Local laws and in compliance with Legends Hospitality standards.
- Properly ring in all orders into the POS system as needed.
- Maintain a clean and organized bar and surrounding work area.
- Ensure proper rotation and stocking of beer coolers
- Complete all assigned closing paperwork at the end of each event.
- Other duties as assigned.
Qualifications:
- Must have at least 1 year of experience bartending in a high-volume bar.
- Must be at least 18 years of age.
- Excellent organizational, written, and verbal communication, and interpersonal skills.
- Knowledge and experience working with a POS system.
- Customer service and fast-paced problem-solving skills under pressure.
- Must be personable, proactive, and self-motivated.
- Ability to work effectively independently and/or in a team environment
- Ability to adapt to change quickly and prioritize tasks as needed.
- Punctuality and dependability.
- Advanced knowledge of beverage preparations, service standards, and guest relations.
- Excellent personal hygiene and a well-groomed appearance.
- Ability to occasionally lift/move items weighing up to 30 pounds.
- Must be able to work extended hours due to business requirements including late nights, weekends, and holidays.
- Availability on 1-2 weekdays for Bar setup preferred.
- Must complete company-wide safety training and any additional job-specific safety training.