Monitor work performance and delegate work assignments to kitchen sanitation staff. Ensure adherence with company policies and procedures, and safety and sanitation regulations.
- Monitor work performance and delegate work assignments to kitchen sanitation employees.
- Ensure adherence to company policies and procedures, and safety and sanitation regulations.
- Maintain written record of shift activities and assist in scheduling, coaching and training stewarding staff in all property outlets.
- Inspect all operational areas at the conclusion of shift to verify work standards are met and completed in a timely and accurate manner.
- Monitor equipment and generates repair orders.
- Instruct kitchen sanitation staff in the proper performance of job duties.